WSU Creamery

Smoky Cheddar Notification

Smoky Cheddar

Natural smoke flavoring is added to our American Cheddar and aged for at least 12 months to cultivate this award-winning, sharp cheese. A creamy, firm cheese with a distinct, lasting hickory taste. The price is $20 per 30 ounce can (plus shipping and handling). Smoky Cheddar should be available again January 17th.


If you would like to be contacted when this cheese becomes available, please complete the form below.

 
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WSU Creamery, PO Box 641122, Washington State University, Pullman WA 99164-1122, 800-457-5442, Contact Us