Barbara A. Rasco (PhD, JD)

 Professor

 Elizabeth Fleming Stier Award (IFT, 2004);
Fellow, Institute of Food Technologists (2005)

 Washington State University

Office: Department of Food Science and Human Nutrition, P. O. Box 646376, Pullman, WA 99164-6376; Phone: 509-335-1858; Fax: 509-335-4815; Email: rasco@wsu.edu