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USDA-ARS Western Wheat Quality Laboratory

RECENT PUBLICATIONS

  • Allan, R.E., Morris, C.F., Line, R.F., Anderson, J.A. Walker-SImmons, M.K., and Donaldson, E. 2000. - Registration of 'Coda' club wheat. Crop Science 40:578-579.    
  • Allan, R.E., Rubenthaler, G.L., Morris, C.F., and Line, R.L. 1993. - Registration of three soft white winter wheat germplasm lines resistant or tolerant to strawbreaker foor rot. Crop Science 33:1111-1112.    
  • Allen, R.E., Peterson Jr., C.J., Line, R.F., Rubenthales, G.L., and Morris, C.F. 1993. - Registration of 'Rely' Wheat Multiline. Crop Science 33:213-214.    
  • Ammar,K., Konstad,W.E. and Morris,C.F. 2000. - Breadbaking quality of selected durum wheat genotypes and its relationship with high molecular weight glutenin subunits allelic variation and gluten protein polymeric composition. Cereal Chemistry 77:230-236. [Abstract]  
  • Anderson, J.V. and Morris, C.F. 2003. - Purification and analysis of wheat grain polyphenol oxidase protein. Cereal Chemistry 80:135-143.    
  • Anderson,J.V. and Morris,C.F. 2001. - An improved whole-seed assay for screening wheat germplasm for polyphenol oxidase activityAn improved whole-seed assay for screening wheat germplasm for polyphenol oxidase activity. Crop Science 41:1697-1705. [Abstract] [Full Text]
  • Anderson,J.V.,Fuerst,E.P.,Hurkman,W.J.,Vensel,W.H.,Morris,C.F. 2006. - Biochemical and genetic characterization of wheat (Triticum spp.) kernel polyphenol oxidases Journal of Cereal Science 44:353-367. [Abstract] [Full Text]
  • Batey, I.L., Mueller, B.M., Brown, I. and Morris, C.F. 1993. - Residual ?-amylase and the viscosity of water-washed wheat starch. (In) Proceedings of the 43rd Australian Cereal Chemistry Conference. :80-84.    
  • Beecher,B., Bettge,A., Smidansky E. and Giroux, M.J. 2002. - Expression of wild-type pinB sequence in transgenic wheat complements a hard phenotype Theoretical and Applied Genetics 105:870-877. [Abstract] [Full Text]
  • Beecher,B., Bowman,B., Martin,J.M., Bettge,A.D., Morris,C.F., Blake,B. and Giroux,B. 2002. - Hordoindolines are associated with a major endosperm-texture QTL in Barley (Hordeum vulgare) Genome 45:584-591. [Abstract] [Full Text]
  • Bettge, A.D. 2003. - Collaborative Study on Flour Swelling Volume (AACC Method 56-21) Cereal Foods World 48:24-28. [Abstract]  
  • Bettge, A.D. 2004. - Collaborative Study on L-DOPA - Wheat Polyphenol Oxidase Assay (AACC Method 22-85) Cereal Foods World 49:338-342.    
  • Bettge, A.D. and Morris, C.F. 2005. - Applying statistics to a wheat cultivar development program 55th Australian Cereal Chemistry Conference, 3-7 July, 2005 :74-78.    
  • Bettge, A.D. and Morris, C.F. 2007. - Oxidative gelation measurement and influence on soft wheat batter viscosity and end-use quality Cereal Chemistry 84:237-242.    
  • Bettge, A.D. and Morris, C.F. 2005. - An arabinoxylan oxidative gelation method and its potential to explain variation in soft wheat flour quality 55th Australian Cereal Chemistry Conference, 3-7 July, 2005. :45-49.    
  • Bettge, A.D., Morris, C.F., DeMacon, V.L., and Kidwell, K.K. 2002. - Adaptation of AACC Method 56-11, Solvent Retention Capacity, for use as an early generation selection tool for cultivar enhancement. Cereal Chemistry 79:670-674.    
  • Bettge, Arthur D. and Kweon, Meera 2009. - Collaborative study on updated method 10-52: baking quality of cookie flour--micro method (sugar-snap cookie) AACC International Report 54:70-73.   [Full Text]
  • Bettge,A.D. and Morris,C.F. 2000. - Relationships among grain hardness, pentosan fractions and end-use quality of wheat. Cereal Chemistry 77:241-247. [Abstract]  
  • Bettge,A.D. and Pomeranz, Y. 1993. - Air-Aspirated Cleaning to Separate Sound from Preharvest-Sprouted Wheat. Cereal Chemistry 70:36-41. [Abstract]  
  • Bettge,A.D., Giroux,M.J. and Morris,C.F. 2000. - Susceptibility of waxy starch granules to mechanical damage. Cereal Chemistry 77:750-753. [Abstract]  
  • Bettge,A.D., Morris,C.F. and Greenblatt,G.A. 1995. - Assessing Genotypic Softness in Single Wheat Kernels Using Starch Granule-Associated Friabilin as a Biochemical Marker. Euphytica 86:65-72. [Abstract]  
  • Bettge,A.D., Rubenthaler,G.L. and Pomeranz,Y. 1989. - Air-Aspirated Wheat Cleaning in Grading and in Separation by Functional Properties. Cereal Chemistry 66:15-18. [Abstract]  
  • Bettge,A.D., Rubenthaler,G.L. and Pomeranz,Y. 1989. - Alveograph Algorithms to Predict Functional Properties of Wheat in Bread and Cookie Baking. Cereal Chemistry 66:81-86. [Abstract]  
  • Bhave, M. and Morris, C.F. 2008. - Molecular genetics of puroindolines and related genes: allelic diversity in wheat and other grasses Plant Molecular Biology 66:205-219.    
  • Bhave, M. and Morris, C.F. 2008. - Molecular genetics of puroindolines and related genes: regulation of expression, membrane binding properties, and applications Plant Molecular Biology 66:221-231.    
  • Brevis, J.C., Morris, C.F., Manthey, F., and Dubcovsky, J. 2010. - Effect of the grain protein content locus Gpc-B1 on bread and pasta quality Journal of Cereal Science 51:357-365.   [Full Text]
  • Campbell,K.A., Allan,R.E., Anderson, J.,Pritchett,J.A., Little,L.M., Morris,C.F., Line,R.F., Chen,X., Walker-Simmons,M.K., Carter,B.P., Burns,J.W., Jones,S.S., Reisenauer,P.E. 2005. - Registration of ‘Chukar’ Wheat Crop Science 45:1657-1658.   [Full Text]
  • Campbell,K.A., Allan,R.E., Anderson,J., Pritchett,J.A., Little,L.M., Morris,C.F., Line,R.F., Chen,X., Walker-Simmons,M.K., Carter,B.P., Burns,J.W., Jones,S.S., Reisenauer,P.E. 2005. - Registration of ‘Finch’ Wheat Crop Science 45:1656-1657.   [Full Text]
  • Carter,B.P., Morris,C.F. and Anderson,J.A. 1999. - Optimizing the SDS sedimentation test for end-use quality selection in a soft white and club wheat breeding program. Cereal Chemistry 76:907-911. [Abstract]  
  • Chen, F., Beecher, B. S., and Morris, C. F. 2010. - Physical mapping and a new variant of Puroindoline b-2 genes in wheat Theoretical and Applied Genetics 120:745-751.   [Full Text]
  • Chen, F., Zhang, F., Cheng, X., Morris, C.F., Xu, H., Dong, Z., Zhang, K., He, Z., Xia, X., and Cui, D. 2010. - Association of puroindoline b-2 variants with grain traits, yield components and flag leaf size in bread wheat (Triticum aestivum L.) varieties of Yellow and Huai Valley of China Journal of Cereal Science 52:247-253.   [Full Text]
  • Chen, F., Zhang, F., Morris, C.F., He, Z., Xia, X., and Cui, D. 2010. - Molecular characterization of the Puroindoline a-D1b allele and development of an STS marker in wheat (Triticum aestivum L.) Journal of Cereal Science 52:80-82.   [Full Text]
  • Chen,F.,He,Z.,Xia,X.,Lillemo,M.,Morris,C. 2005. - A new puroindoline b mutation present in Chinese winter wheat cultivar Jingdong 11 Journal of Cereal Science 42:267-269. [Abstract] [Full Text]
  • Chen,F.,He,Z.,Xia,X.C.,Xia,L.Q.,Zhang,X.Y.,Lillemo,M.,Morris,C.F. 2006. - Molecular and biochemical characterization of puroindoline a and b alleles in Chinese landraces and historical cultivars Theoretical and Applied Genetics 112:400-409. [Abstract] [Full Text]
  • DeMacon, V.L. and Morris, C.F. 1993. - Rate of afterripening among diverse hexaploid wheat genotypes. (In) Sixth Internation Symposium on Pre-Harves Sprouting in Cereals :61-68.    
  • Demeke, T. and Morris, C.F. 2002. - Molecular characterization of wheat polyphenol oxidase (PPO) Theoritical and Applied Genetics 104:813-818.    
  • Demeke, T., Morris, C.F., Campbell, K.G., King, G.E., Anderson, J.A., and Chang, H.-G. 2001. - Wheat polyphnol oxidase; distribution and genetic mapping in three inbred line populations Crop Science 41:1750-1757.    
  • Demeke,T., Chang,H.G. and Morris, C.F. 2001. - Effect of germination, seed abrasion and seed size on polyphenol oxidase assay activity in wheat. Plant Breeding 120:369-373. [Abstract] [Full Text]
  • Donaldson, E., Sauer, B., Lyon, S.R., Morris, C.F., and Line, R.F. 2000. - Registration of 'Finley' wheat Crop Science 40:1197-1198.    
  • Engle, D. A., C. F. Morris and B. P. Carter. 2003. - Genotype & Environment Study. 6-Year Summary. 1997-2002 Crop Years. USDA-ARS WWQL & WSU :1997-2002.   [Full Text]
  • Epstein, J., Morris, C.F., and Huber, K.C. 2002. - Instrumental texture of white salted noodles prepared from recombinant inbred lines of wheat differing in three granule bound starch synthase (Waxy) genes. Journal of Cereal Science 35:51-63.    
  • Eujayl, I. and Morris, C.F. 2009. - Identification of differentially expressed UniGenes in developing wheat seed using digital differential display Journal of Cereal Science 49:316-318.   [Full Text]
  • Finnie, S. M., Jeannotte, R., Morris, C. F., Giroux, M. J., and Faubion, J. M. 2010. - Variation in polar lipids located on the surface of wheat starch Journal of Cereal Science 51:73-80.   [Full Text]
  • Finnie, S. M., Jeannotte, R., Morris, C. F., Giroux, M. J., and Faubion, J. M. 2010. - Variation in polar lipid composition within near-isogenic wheat lines containing different puroindoline haplotypes Journal of Cereal Science 51:66-72.   [Full Text]
  • Finnie, S.M., Jeannotte, R., Morris, C.F., Giroux, M.J., and Faubion, J.M. 2009. - Variation in polar lipid composition within near-isogenic wheat lines containing different puroindoline haplotypes Proceedings of the AACCI Annual Meeting, Baltimore, MD, Sept. 13-16, 2009. :-.    
  • Finnie,S.M., Bettge,A.D., and Morris,C.F. 2006. - Influence of Flour Chlorination and Ingredient Formulation on the Quality Attributes of Pancakes Cereal Chemistry 83:684-691. [Abstract] [Full Text]
  • Finnie,S.M., Bettge,A.D., and Morris,C.F. 2006. - Influence of Cultivar and Environment on Water-Soluble and Water-Insoluble Arabinoxylans in Soft Wheat Cereal Chemistry 83:617-623. [Abstract] [Full Text]
  • Fuerst,E.P.,Anderson,J.V.,Morris,C.F. 2006. - Delineating the Role of Polyphenol Oxidase in the Darkening of Alkaline Wheat Noodles Journal of Agricultural and Food Chemistry 54:2378-2385. [Abstract] [Full Text]
  • Fuerst,E.P.,Anderson,J.V.,Morris,C.F. 2006. - Polyphenol Oxidase in Wheat Grain: Whole Kernel and Bran Assays for Total and Soluble Activity Cereal Chemistry 83:10-16. [Abstract] [Full Text]
  • Gaines,C.S.,Reid,J.F.,Kant,C.V.,Morris,C.F. 2006. - Comparison of Methods for Gluten Strength Assessment Cereal Chemistry 83:284-286. [Abstract] [Full Text]
  • Gaylord, T. G., Barrows, F. T., Rawles, S. D., Liu, K., Bregitzer, P., Hang, A., Obert, D. E., and Morris, C. F. 2009. - Apparent digestibility of nutrients and energy in extruded diets from cultivars of barley and wheat selected for nutritional quality in rainbow trout Oncorhynchus mykiss. Aquaculture Nutrition 15:306-312.   [Full Text]
  • Gedye, K.R., C.F. Morris and A.D. Bettge 2004. - Determination and evaluation of the sequence and textural effects of the puroindoline a and puroindoline b genes in a population of synthetic hexaploid wheat Theor. Appl.Genet. 109:1597-1603. [Abstract] [Full Text]
  • Gedye, K.R., Morris, C.F., Bettge, A.D., Freston, M.J., and King, G.E. 2004. - Synthetic hexaploid wheats can expand the range of puroindoline haplotypes and kernel texture in Triticum aestivum (In:) Cereals 2004. Proceedings of the 54th Australian Cereal Chemistry Conference and 11th Wheat Breeders Assembly :220-222.    
  • Gedye,K.R.,Bettge,A.D.,King,G.E.,Morris,C.F. 2005. - Evaluation of maternal parent and puroindoline allele on kernel texture in a reciprocal cross between two hard spring wheat cultivars Euphytica 141:121-127. [Abstract] [Full Text]
  • Giroux,M.J. and Morris,C.F. 1998. - Wheat grain hardness results from highly conserved mutations in the friabilin components Puroindoline a and b. Proceedings of the National Academy of Sciences 95:6262-6266. [Abstract]  
  • Giroux,M.J. and Morris,C.F. 1997. - A glycine to serine change in Puroindoline b is associated with wheat grain hardness and low levels of starch-surface Friabilin. Theoretical and Applied Genetics 95:857-864. [Abstract]  
  • Greenblatt,G.A., Bettge,A.D., and Morris,C.F. 1995. - Relationship Between Endosperm Texture and the Occurrence of Friabilin and Bound Polar Lipids on Wheat Starch. Cereal Chemistry 72:172-176. [Abstract]  
  • He, X.Y., He, Z.H., Morris, C.F., and Xia, C. 2009. - Cloning and phylogenetic analysis of polyphenol oxidase genes in common wheat and related species Genet Resour Crop Evol 56:311-321.   [Full Text]
  • He, X.Y., He, Z.H., Zhang, L.P., Sun, D.J., Morris, C.F., Fuerst, E.P., and Xia, X.C. 2007. - Allelic variation of poyphenol oxidase (PPO) genes located on chromosomes 2A and 2D and development of functional markers for the PPO genes in common wheat Theoretical and Applied Genetics 115:47-58.    
  • He, Z.H., Chen, F., Xia, X.C., Xia, L.Q., Zhang, X.Y., Lillemo, M., and Morris, C.F. 2005. - Molecular and biochemical characterization of puroindoline A and B alleles in Chinese improved cultivars and landraces 7th International Wheat Conference, 27 November - 2 December, 2005 :441-448.    
  • Jones, B.L., Morris, C.F., Bčkčs, F., and Wrigley, C.W. 2006. - Chapter 14: Proteins that complement the roles of gliadin and glutenin (In) Gliadin and Glutenin: The Unique Balance of Wheat Quality :413-446.    
  • Jones, S.S., Donaldson, E., Lyon, S.R., Morris, C.F., Line, R.F., and Hoffman, R. 2000. - Registration of 'Edwin' wheat Crop Science 40:1198-.    
  • Jones, S.S., Lyon, S.R., Balow, K.A., Gollnick, M.A., Murray, T.D., Chen, X.M., Morris, C.F., Garland Campbell, K., Burns, J.W., Schillinger, W.F., Reisenaurer, P.E., and Goates, B.J. 2007. - Registration of 'Bauermeister' Wheat Crop Science 47:430-431.    
  • Jones, S.S., Murry, T.D., Lyon, S.R., Morris, C.F., and Line, R.F. 2001. - Registration of 'Bruehl' wheat Crop Science 41:2006-2007.    
  • Jones,S.S., Lyon,S.R., Ballow,K.A., Murray,T.D., Chen,X.M., Carter,B.P., Morris,C.R., Campbell,K.G., Burns,J.W., Schillinger,W.F., Reisenauer,P.E., Goates,B.J. 2006. - Registration of ‘Masami’ Wheat Crop Science 46:476-477.   [Full Text]
  • Kidwell, K.K., DeMacon, V.L., Shelton, G.B., Burns, J.W., Carter, B.P., Morris, C.F., and Chen, X. 2004. - Registration of 'Eden' Wheat. Crop Science 44:1871-1872.    
  • Kidwell, K.K., DeMacon, V.L., Shelton, G.B., Burns, J.W., Carter, B.P., Morris, C.F., Chen, X.M., and Bosque-Perez, N.A. 2004. - Registration of 'Hollis' Wheat Crop Science 44:1871-1872.    
  • Kidwell, K.K., DeMacon, V.L., Shelton, G.B., Burns, J.W., Carter, B.P., Morris, C.F., Chen, X.M., and Bosque-Perez, N.A. 2003. - Registration of 'Macon' wheat Crop Science 43:1561-1563.    
  • Kidwell, K.K., Shelton, G.B., DeMacon, V.L., Burns, J.W., Carter, B.P., Morris, C.F., Chen, X., and Hatchett, J.H. 2002. - Registration of 'Tara 2002' wheat Crop Science 42:1746-1747.   [Full Text]
  • Kidwell, K.K., Shelton, G.B., DeMacon, V.L., Morris, C.F., Engle, D.A., Burns, J.W., Line, R.F., Knozak, C.F., and Hatchett, J. 2002. - Registration of 'Zak' Wheat Crop Science 42:661-662.    
  • Kidwell, K.K., Shelton, G.B., Morris, C.F., Line, R.F., Miller, B.C., Davis, M.A., and Konzak, C.F. 1999. - Registration of 'Scarlet' wheat Crop Science 39:1255-.    
  • Kidwell,K.K., Demacon,V.L., Shelton,G.B., Burns,J.W., Carter,B.P., Chen,X.M., Morris,C.F., Perez,N.A. 2006. - Registration of ‘Otis’ Wheat Crop Science 46:1386-1387.   [Full Text]
  • Kidwell,K.K., Shelton,G.B., Demacon,V.L., Burns,J.W., Carter,B.P., Chen,X.M., Morris,C.F., Perez,N.A. 2006. - Registration of ‘Louise’ Wheat Crop Science 46:1384-1385.   [Full Text]
  • Kimball,B.A., Morris,C.F., Pinter Jr,P.J., Wall,G.W., Hunsaker,D.J., Adamsen,F.J., LaMorte,R.L., Leavitt,S.W., Thompson,T.L., Matthias,A.D. and Brooks,T.J. 2001. - Elevated CO2, drought and soil nitrogen effects on wheat grain quality. New Phytologist 150:295-303. [Abstract] [Full Text]
  • Li, S., Morris, C. F., and Bettge, A. D. 2009. - Genotype and environment variation for arabinoxylans in hard winter and spring wheats of the U.S. Pacific Northwest Cereal Chemistry 86:88-95.   [Full Text]
  • Lillemo, M., Simeone, M.C., and Morris, C.F. 2002. - Analysis of puroindoline a and b sequences from Triticum aestivum cv. 'Penewawa' and related diploid taxa Euphytica 126:321-331.    
  • Lillemo,M. and Morris,C.F. 2000. - A leucine to proline mutation in puroindoline b is frequently present in hard wheats from Northern Europe. Theoretical and Applied Genetics 100:1100-1107. [Abstract]  
  • Ma, D., Zhang, Y., Xia, X., Morris, C. F., and He, Z. 2009. - Milling and Chinese raw white noodle qualities of common wheat near-isogenic lines differing in puroindoline b alleles Journal of Cereal Science 50:126-130.   [Full Text]
  • Martin, J.M., Meyer, F.D., Morris, C.F., and Giroux, M.J. 2007. - Pilot scale milling charcteristics of transgenic isolines of a hard wheat over-expressing puroindolines Crop Science 47:495-504.    
  • Martin,J.M., Frohberg,R.C., Morris,C.F., Talbert,L.E. and Giroux,M. J. 2001. - Milling and bread baking traits associated with puroindoline sequence type in hard red spring wheat. Crop Science 41:228-234. [Abstract]  
  • Massa, A. and Morris, C.F. 2004. - Relationship between sequence polymorphism of GSP-1 and puroindolines in Triticum aestivum and Aegilops tauschii (In:) The Gluten Proteins, Proc. 8th Gluten Workshop :461-464.    
  • Massa, A.N. a, Morris, C.F. b and Gill, B.S. c 2004. - Sequence Diversity of Puroindoline-a, Puroindoline-b, and the Grain Softness Protein Genes in Aegilops tauschii Coss Crop. Sci. 44:1808-1816. [Abstract]  
  • Massa, A.N., Beecher, B., and C.F. Morris 2006. - Molecular evolution of Puroindoline-a, Puroindoline-b and Grain Softness Protein-1 genes in the tribe Triticeae Theoretical and Applied Genetics 114:1239-1247.   [Full Text]
  • Massa, A.N., Beecher, B., and Morris, C.F. 2007. - Polyphenol oxidase (PPO) in wheat and wild relatives: Molecular evidence for a multigene family Theoretical and Applied Genetics 114:1239-1247.   [Full Text]
  • Miller, R.A., Hoseney, R.C., and Morris, C.F. 1997. - Effect of formula water on the spread of sugar-snap cookies Cereal Chemistry 74:669-671.    
  • Morris C.F., Lillemo M., Simeone M.C., Giroux M.J., Babb S.L. and Kidwell K.K. 2001. - Prevalence of puroindoline grain hardness genotypes among historically significant North American spring and winter wheats. Crop Science 41:218-228. [Abstract]  
  • Morris, C. F., Engle, D. A., and Sykes, S. 2009. - Keeping the quality in Washington cultivars Wheat Life Magazine Aug.:46-48.    
  • Morris, C. F., Engle, D. A., Bettge, A. D., Simeone, M. C., Lafiandra, D., and Shantz, K. 2009. - Milling behavior of a soft durum wheat line. Proceedings of the AACCI Annual Meeting, Baltimore, MD, Sept. 13-16, 2009. :-.    
  • Morris, C. F., Li, S., Bettge, A. D., King, G. E., Garland-Campbell, K., and Gill, K. S. 2009. - Arabinoxylan content of hard winter and spring wheats of the U.S. Pacific Northwest Proceedings of the 11th International Wheat Genetics Symposium, 24-29 August 2008, Brisbane, Australia. Eds. R. Appels, et. al. 2:524-526.    
  • Morris, C.F. 1995. - Breeding for end-use quality in the Western U.S.: A cereal chemist's view. Australia pp:238-241.    
  • Morris, C.F. 1998. - Genetic determinants of wheat grain quality (In) Ninth Internation Wheat Genetics Symposium, Vol. 1, Keynote Addresses and Oral Presentations :245-253.    
  • Morris, C.F. 1998. - Evaluation the end-use quality of wheat breeding lines for suitability in Asian noodles (In) Pacific People and Their Food :91-100.    
  • Morris, C.F. 1997. - The functionality of lipids in wheat foods (In) Proceedings of the INternational Symposium on New Approaches to Functional Cereals and Oils. :518-521.    
  • Morris, C.F. 1998. - Assessing hard white wheat samples for end-use quality. (In) Proceedings of the Twenty-First Hard Winter Wheat Workers Workshop. :75-77.    
  • Morris, C.F. 2002. - Puroindolines: the molecular genetic basisi of wheat grain hardness Plant and Molecular Biology 48:633-647.    
  • Morris, C.F. 2005. - Proteins, hardness and allergens (In) Proceedings of the Third International Wheat Quality Conference, May 22-26, 2005, Manhattan, KS :65-72.    
  • Morris, C.F. 2004. - CEREALS/Grain -- Quality Attributes (In:) Encyclopedia of Grain Science 1:238-254.    
  • Morris, C.F. and Engle, D.A. 2007. - Test baking for breeders and cultivar development (In:) Proceedings of the 57th Australian Cereal Chemistry Conference, 5-10 August, 2007 :133-135.    
  • Morris, C.F. and King, G.E. 2008. - Registration of hard kernel puroindoline allele near-isogenic line hexaploid wheat genetic stocks Journal of Plant Registrations 2:67-68.    
  • Morris, C.F. and King, G.E. 2007. - Registration of 'Waxy-Pen' soft white spring waxy wheat Journal of Plant Registrations 1:23-24.    
  • Morris, C.F. and Massa, A. 2003. - Puroindoline Genotype of the U.S. National Institute of Standards & Technology Reference Material 8441, Wheat Hardness Cereal Chem 80:674-678. [Abstract] [Full Text]
  • Morris, C.F., and Beecher, B. 2007. - Polyphenol oxidase gene structure in wheat and related species (In:) Proceedings of the 57th Australian Cereal Chemistry Conf., 5-10 August, 2007 :57-60.    
  • Morris, C.F., and Engle, D.A. 2006. - 2006 preferred wheat varieties for Washington based on end-use quality. Wheat Life 49:38-.    
  • Morris, C.F., and King, G.E. 2002. - Registration of soft and hard red winter wheat near-isogenic sister lines of 'Weston' Crop Science 42:2218-2219.   [Full Text]
  • Morris, C.F., and Paulsen, G.M. 1993. - Review: Research on pre-harvest sprouting resistance in hard red and white winter wheats at Kansas State University (In) Sixth Internation Symposium on Pre-Harvest Sprouting in Cereals :113-120.    
  • Morris, C.F., Bettge, A.D., Giroux, M.J., Zeng, M., and King, G.E. 1998. - Relationships between RVA pasting characteristics and amylose content of normal, partially-waxy, and waxy wheat flours and starches (In) Cereals 98. Proceedings of the 48th Australian Cereal Chemistry Conference :323-327.    
  • Morris, C.F., Campbell, K.G., and King, G.E. 2004. - Characterization of the end-use quality of soft wheat cultivars from the eastern and western U.S. germplasm pools Plant Genetic Resources 2:59-69.    
  • Morris, C.F., Lillemo, M., Simeone, M.C., Girous, M.J., Babb, S.L., and Kidwell, K.K. 2001. - Prevalence of puroindoline grain hardness genotypes among historically significant North American spring and winter wheats Crop Science 41:218-228.    
  • Morris, C.F., Massa, A., Anderson, J.V., and Demeke, T. 2002. - Progress in identification and selection of desirable genetic traits for wheat breeding and improvement (In) Proceedings of the 52nd Australiam Cereal Chemistry Conference :227-230.    
  • Morris, C.F., Massa, A., Gedye, K., and Gill, B.S. 2003. - Sequence diversity of the puroindoline a and b genes in Aegilops tauschii--relationship to kernel texture in wheat  1:451-454.    
  • Morris, C.F., Paszczynska, B., Bettge, A.D., and King, G.E. 2007. - A critical examination of the sodium dodecyl sulfate (SDS) sedimentation test for wheat meals Journal of Science and Food Agriculture 87:607-615.    
  • Morris, C.F., Simeone, M.C., Gill, B.S., Mason-Gamer, R.J., and Lillemo, M. 2001. - Comparison of puroindoline sequences from various diploid members of the triticeae and modern culivated hexaploid wheats (In) Cereals 2000. Proceedings of the 11th ICC Cereal & Bread Congress and the 50th Australian Cereal Chemistry Conference :678-681.    
  • Morris, Craig F., Li, Shuobi, King, G.E., Engle, Doug A., Burns, John W., and Ross, Andrew, S. 2009. - A comprehensive genotype and environment assessment of Wheat Grain Ash Content in Oregon and Washington: Analysis of Variation Cereal Chemistry 86:307-312.   [Full Text]
  • Morris, Craig F., Simeone, Marco C., King, G.E., and Lafiandra, Domenico 2011. - Transfer of Soft Kernel Texture from Triticum aestivum to Durum Wheat, Trititum turgidum ssp. durum Crop Science 51:114-122.   [Full Text]
  • Morris,C.F. 1993. - Isolation of Mature Cereal Embryos and Embryonic Axes. Crop Science 33:1007-1015. [Abstract]  
  • Morris,C.F. 1992. - Impact of Blending Hard and Soft White Wheats on Milling and Baking Quality. Cereal Foods World 37:643-648. [Abstract]  
  • Morris,C.F. and Allan,R.E. 2001. - Registration of hard and soft near-isogenic lines of hexaploid wheat genetic stocks. Crop Science 41:935-936.    
  • Morris,C.F. and DeMacon,V. 1994. - Seed Dormancy and Tissue Culture Response in Wheat. Crop Science 35:1324-1329. [Abstract]  
  • Morris,C.F. and Konzak,C.F. 2001. - Registration of hard and soft homozygous waxy wheat germplasm. Crop Science 41:934-935.   [Full Text]
  • Morris,C.F. and Konzak,C.F. 2000. - Registration of D-null ‘Bai Huo' waxy wheat germplasm. Crop Science 40:304-305.    
  • Morris,C.F. and Raykowski,J.A. 1994. - A Computer-Aided Approach to the Evaluation of Wheat Grain and Flour Quality. Computers and Electronics in Agriculture 11:229-237. [Abstract]  
  • Morris,C.F. and Raykowski,J.A. 1993. - WAS: Computer Software for Wheat Quality Data Management Agronomy Journal 85:1257-1261. [Abstract]  
  • Morris,C.F. and Rose,S.P. 1997. - Chapter 1: Quality requirements of cereal users, Wheat. Cereal Grain Quality R.J. Henry and P.S. Kettlewell, eds. Chapman Hall, London :-.    
  • Morris,C.F., Allan,R.E., Line,R.F., Anderson,J.A., Walker-Simmons,M.K. and Donaldson,E. 2000. - Registration of "Coda" club wheat. Crop Science 40:578-579.    
  • Morris,C.F., Bettge,A.D. 2007. - Oxidative Gelation Measurement and Influence on Soft Wheat Batter Viscosity and End-Use Quality Cereal Chemistry 84:237-242. [Abstract] [Full Text]
  • Morris,C.F., Bettge,A.D. 2007. - Oxidative Gelation Measurement and Influence on Soft Wheat Batter Viscosity and End-Use Quality Cereal Chemistry 84:237-242. [Abstract] [Full Text]
  • Morris,C.F., DeMacon,V.L. and Giroux,M.J. 1999. - Wheat grain hardness among chromosome 5D homozygous recombinant substitution lines using different methods of measurement. Cereal Chemistry 76:249-254. [Abstract]  
  • Morris,C.F., Greenblatt,G.A. and Malkawi,H.I. 1992. - Enhanced Electrophoretic Detection and Isolation of Friabilin, a Starch Granule Protein. Cereal Chemistry 69:467-468.    
  • Morris,C.F., Greenblatt,G.A., Bettge,A.D. and Malkawi,H.I. 1994. - Isolation and Characterization of Multiple Forms of Friabilin. Journal of Cereal Science 21:167-174. [Abstract]  
  • Morris,C.F., Jeffers,H.C. and Engle,D.A. 2000. - Effect of processing, formula and measurement variables on alkaline noodle color - toward an optimized laboratory system. Cereal Chemistry 77:77-85. [Abstract]  
  • Morris,C.F., King,G.E. and Rubenthaler,G.L. 1997. - Contribution of wheat flour fractions to peak hot paste viscosity. Cereal Chemistry 74:147-153. [Abstract]  
  • Morris,C.F., King,G.E., Allan,R. E. and Simeone,M.C. 2001. - Identification and characterization of near-isogenic hard and soft hexaploid wheats. Crop Science 41:211-217. [Abstract]  
  • Morris,C.F., Shackley,B.J., King,G.E. and Kidwell,K.K. 1997. - Genotypic and environmental variation for flour swelling volume in wheat. Cereal Chemistry 74:16-21. [Abstract]  
  • Morris,C.F.,Campbell,K.G.,King,G.E. 2005. - Kernel texture differences among US soft wheat cultivars Journal of the Science of Food and Agriculture 85:1959-1966. [Abstract] [Full Text]
  • Morris,C.F.,Pecka,K.,Bettge,A.D. 2007. - A Device for the Preparation of Cereal Endosperm Bricks Cereal Chemistry 84:67-69.   [Full Text]
  • Ohm, J.B., Ross, A.S., Peterson, C.J., and Morris, C.F. 2009. - Relationships of quality characteristics with size-exclusion HPLC chromatogram of protein extract in soft white winter wheats. Cereal Chem 86:197-203.   [Full Text]
  • Pasha, I., Anjum, F.M., and Morris, C.F. 2010. - Grain Hardness: A Major Determinant of Wheat Quality Food Science and Technology International 16:511-522.   [Full Text]
  • Peterson, C.J., Jr., Allan, R.E., Morris, C.F., Miller, B.C., Moser, D.F., and Line, R.F. 1995. - Registration of 'Rod' wheat Crop Science 35:593-.    
  • Peterson, C.J., Jr., Morris, C.F., Line, R.F., Donalson, E., Jones, S.S., and Allan, R.E. 1999. - Registration of 'Hiller' wheat 39 1531:1532-.    
  • Peterson,C.J. - Morris,C. F. - Line,R. F. - Donaldson, E. - Jones,S. S. - and Allan,R. E. 1999. - Registration of ‘Scarlet' wheat. Crop Science 39:1531-1532.    
  • Ramseyer, Daniel D., Bettge, Arthur D., and Morris, Craig F. 2011. - Endogenus and Enhanced Oxidative Cross-Linking in Wheat Flour Mill Streams Cereal Chemistry 88:217-222.   [Full Text]
  • Ramseyer, Daniel D., Bettge, Arthur D., and Morris, Craig F. 2011. - Distribution of Total, Water-Unextractable, and Water-Extractable Arabinoxylans in Wheat Flour Mill Streams Cereal Chemistry 88:209-216.   [Full Text]
  • Randhawa, H. S., Mutti, J. S., Kidwell, K., Morris, C. F., Chen, X., and Gill, K. S. 2009. - Rapid and targeted introgression of genes into popular cultivars using marker-assisted background selection. PLoS ONE (Public Library of Science E-journal) 4:e5752-.   [Full Text]
  • Scudiero, L. and Morris, C.F. 2010. - Field emission scanning electron and atomic force microscopy, and Raman and x-ray photoelectron spectroscopy characterization of near-isogenic soft and hard wheat kernels and corresponding flours Journal of Cereal Science 52:136-142.   [Full Text]
  • Simeone, M.C., Lafiandra, D., and Morris, C.F. 2003. - Development of soft durum lines by means of cytological approach (In:) Proceedings of the Tenth International Wheat Genetics Symposium, Sept. 1-6, Paestum, Italy 1:1391-1393.    
  • Simeone,M.C.,Gedye,K.R.,Mason-Gamer,R.,Gill,B.S.,Morris,C.F. 2006. - Conserved regulatory elements identified from a comparative puroindoline gene sequence survey of Triticum and Aegilops diploid taxa Journal of Cereal Science 44:21-33. [Abstract] [Full Text]
  • Sun,D.J., He,Z.H., Xia,X.C., Zhang,L.P., Morris,C.F., Appels,R., Ma,W.J., Wang,H. 2005. - A novel STS marker for polyphenol oxidase activity in bread wheat Molecular Breeding 16:209-218. [Abstract] [Full Text]
  • Upadhyay,M.P., Morris,C.F. and Paulsen,G.M. 1988. - Characterization of Preharvest Sprouting Resistance in Clark's Cream White Winter Wheat. Euphytica 38:85-92. [Abstract]  
  • Wrigley,C.W. and Morris,C.F. 1997. - Chapter 11: Breeding cereals for quality improvement. Cereal Grain Quality R.J. Henry and P.S. Kettlewell, eds. Chapman Hall, London :-.    
  • Xia, L., Geng, H., Chen, X., He, Z., Lillemo, M., and Morris, C.F. 2008. - Silencing of puroindoline a alters the kernel texture in transgenic bread wheat Journal of Cereal Science 47:331-338.    
  • Xia,L.,Chen,F.,He,Z.,Chen,X.,Morris,C.F. 2005. - Occurrence of Puroindoline Alleles in Chinese Winter Wheats Cereal Chemistry 82:38-43. [Abstract] [Full Text]
  • Zeng,M., Morris,C.F., Batey,I.L. and Wrigley,C.W. 1997. - Sources of variation for starch gelatinization, pasting and gelation properties in wheat. Cereal Chemistry 74:63-71. [Abstract]  
  • Zhang, J., Martin, J. M., Beecher, B., Morris, C. F., Hannah, L. C., and Giroux, M. J. 2009. - Seed-specific expression of the wheat puroindoline genes improves maize wet milling yields. Plant Biotechnology Journal 7:733-743.   [Full Text]
  • Ziska, L.H., Morris, C.F., and Goins, E.W. 2004. - Quantitative and qualitative evaluation of selected wheat varieties released since 1903 to increasing atmospheric carbon dioxide: can yield sensitivity to carbon dioxide be a factor in wheat performance? Global Change Biology 10:1810-1819.    
  • Zwer, P.K., Rohde, C.R., Metzger, R.J., Morris, C.F., Kronstad, W.E., Kolding, M.F., and Karow, R.S. 1994. - Registration of 'Rohde' wheat Crop Science 34:1127-.    

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